Beston Global Food Company (BGFC) is a South Australian company that produces and distributes premium product across dairy, meat, seafood, health and nutritional sectors – locally and globally. After purchasing the cheese factories in Murray Bridge and Jervois in 2015, BGFC restored them to their premium cheese-making days and re-employed the local workers, including the Master Cheesemaker, Paul Connolly.
BGFC own dairy farms, as well as contracting 38 Dairy families across the State to supply milk for the two factories – this ensures a supply chain model and product integrity.
BGFC’s multi award-winning Beston’s Edwards Crossing Cheese and Beston’s Mables Cream Cheese ranges can be found in Woolworths, Coles and various Foodland, Drakes and IGA supermarkets around the country.
BGFC directly and indirectly employs approx. 300 people – this number includes the companies that it has invested in.